This post was created be Sean Haley, regional chairman of Sodexo UK & Ireland In 2015, former Prime Minister David Cameron pledged to ‘end the gender pay gap in a generation’, and in doing so challenged businesses to look at what must be done to see true gender equality in the workplace. Mr Cameron’s successor, […]
It’s Workplace Week this week in the UK. There’s a great programme of activity on offer that provides excellent opportunities for people from our industry and beyond to find out more about the role of the workplace and see some of the best workplaces in London.
At this time of year many people start thinking about the list of things they need to sort out for Christmas – the food they need to order, the presents they need to buy and who is going to visit who.
Since formally becoming a Recognised Service Provider in June 2015, Sodexo has been working hard to implement the independently-calculated Living Wage rates in London and the UK, not only in its head offices around the UK but also with new and existing clients we work with.
Our 500+ employees at Colchester Garrison PFI embraced WasteLESS week last year with unrivalled enthusiasm. At Colchester Garrison we provide fully integrated facilities management services, providing everything from grounds maintenance to catering.
This post has been created by craft director David Mulcahy. People and food. Two of the most important things in the world? Certainly, two of the most important things in Sodexo. Nowhere is this more obvious than with our annual Salon Culinaire programme. In two weeks’ time more than 2,000 people – employees, suppliers, clients and well-wishers […]
Meeting refreshments can be really problematic, the rustling of food wrappers and noisy munching are a distraction or the food is so filling that you find it a struggle to concentrate in the afternoon.
This summer has been a true celebration of young culinary talent.
Doubtlessly one of the catering industry’s best initiatives to encourage young people to develop life skills in cooking, FutureChef has been supported by Sodexo for over a decade.
By running the pilot, we want to see if whether people’s ‘unconscious biases’ are in anyway leading to our managers ‘sifting out’ the potential BAME candidates.