Day in the Life

Working with Michelin-starred chefs at Royal Ascot

When David Buskie received an email asking if he’d like to work alongside two-Michelin-starred chef Simon Rogan during Royal

... Read more

Prison Custody Officer to Senior Manager

Looking back on almost 10 years with Sodexo, David Gouldthorpe gave us an insight into his journey from Prison Custody Officer

... Read more

Providing healthcare in the justice business

It’s always varied – we provide all aspects of primary care, just as we would in the community, as well as other elements

... Read more

Providing quality of life within student living

I currently manage New Bridge St Residence which is has 417 ensuite rooms, Glenemara House which has 311 rooms with shared bat

... Read more

Chef Julia Chen shares her career journey and her new cook book

I like working for Sodexo as I feel I have had support when needed and that I have recently done an NVQ level 2 and it is insp

... Read more

Engineering as a career choice for women

It is apparent that people may not realise the career path possibilities that can evolve from entering the world of facilities

... Read more

Life as a prison custody officer

At Sodexo, we operate five prisons in the UK, from Scotland to south-east England.

... Read more

Alex Murray-Hawkes, FM operations manager for Sodexo

FM is challenging but I love it: life as an FM operations manager

As a bit of a perfectionist it took me a good few years to learn that we can’t please all the people all of the time but we

... Read more

Pamela Millar, business manager for Sodexo

Learning and developing with the service: life as a business manager

We deliver a high quality food service and hospitality service and support health and well-being for Allstate’s 1,000-strong

... Read more